princess-passion-flower: angrychickpea: Vegan mac! For the “cheese” sauce, I used GoVeggie Mexican Style Shreds, Earth Balance, Braggs Nutritional Yeast, a little garlic and onion powder, and a dash of turmeric. (Pro-tip for vegans: I find that,
princess-passion-flower: angrychickpea: Vegan mac! For the “cheese” sauce, I used GoVeggie Mexican Style Shreds, Earth Balance, Braggs Nutritional Yeast, a little garlic and onion powder, and a dash of turmeric. (Pro-tip for vegans: I find that,
