RP:Once u have stretched the dough over the pie…use a fork to crimp down around the edges and to stick some holes in for ventilation…oven should be preheated to 425 and baking time is for 30-35 minutes…;0
RP:Once u have stretched the dough over the pie…use a fork to crimp down around the edges and to stick some holes in for ventilation…oven should be preheated to 425 and baking time is for 30-35 minutes…;0