sixpenceee: Edible Growth is an ongoing project by Eindhoven-based food designer Chloé Rutzerveld that blends food, gardening, and 3d printing. The concept involves a specially printed outer casing made from dough that contains “edible soil” and
sixpenceee: Edible Growth is an ongoing project by Eindhoven-based food designer Chloé Rutzerveld that blends food, gardening, and 3d printing. The concept involves a specially printed outer casing made from dough that contains “edible soil” and
sixpenceee: Edible Growth is an ongoing project by Eindhoven-based food designer Chloé Rutzerveld that blends food, gardening, and 3d printing. The concept involves a specially printed outer casing made from dough that contains “edible soil” and
